Turmeric is the traditional yellow colored root belonging to the family of ginger. Commonly used as herb and spice worldwide, its properties make it smell poignant and strong in flavor which is a little bitter, hot and earthy in taste. It is consumed fresh as well in dried form, which is termed as spice.

Coconut is basically called as Tender Coconuts until its husks or fibers are removed, and then on they change its type by Husked, Semi Husked and Fully Husked coconuts. Our quality coconuts come directly from natural and well maintained organic Coconut groves and Estates.

Cinnamon is the dried bark of various laurel trees in the cinnamomun family. One of the more common trees from which Cinnamon is derived is the cassia. Ground cinnamon is perhaps the most common baking spice. Cinnamon sticks are made from long pieces of bark that are rolled, pressed, and dried.